FISH: | |
Pasta, shrimps, mussels, tomato, celery, olive oil, grana padano & spinach | |
1.49 CO2e |
VEGAN: | |
Tofu stroganoff, bell pepper, carrot, lentils & rice | |
0.47 CO2e |
MEAT: | |
Herb baked pork neck, potato salad, radish, leek, mustard & lemon cream | |
1.07 CO2e |
SALLAD: | |
Salad with blue cheese, walnuts, pear, Swedish oats & cured ham | |
0.69 CO2e | |
Caesar salad; chicken, grana padano, bacon, croutons | |
1.5 CO2e |
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