CLASSIC VEGAN:
Lentil patties, coleslaw & herb roasted potatoes
0.15 CO2e
CLASSIC FISH:
Rye fried herring, potato purée, melted butter & lingonberries
0.54 CO2e
CLASSIC MEAT:
Salisbury steak, cream sauce & potato purée
2.57 CO2e
VECKANS SALLAD:
Spice seared salmon, noodles & chili vinaigrette
0.69 CO2e
STARTER:
Salad
0.04 CO2e
Korean beef salad, flank steak, pickled sweet potatoes, sweet & sour vinaigrette
1.56 CO2e
MAINCOURSE:
Grilled broccoli, pickled mustard seeds, white bean purée & onion salad
0.15 CO2e
Ox cheek, horseradish, truffle sauce & potato purée
4.64 CO2e
Tin foil baked hake, herbs, fresh onion, asparagus & new potatoes
0.75 CO2e
DESSERT:
Hyllans coffee treats
0.17 CO2e
TODAY'S MENU:
Chicken teri yaki with broccoli and leek and roasted sesame seeds
Fish in foil with dill butter, white wine, asparagus and new potatoes
TODAY'S MENU:
Closed
EXPRESS - VEGAN:
Closed